Turmeric, Curcumin and Kangen Water

Another Name for Turmeric – Ukon!

Turmeric known in Japan as Ukon, is native to Southeast Asia and is common in other parts of Asia, India and Africa.  Turmeric is a member of the Curcuma botanical group which is part of the Ginger family of herbs.  Kangen Ukon

The golden yellow colored roots are crushed and ground into powder form.  Ground turmeric has a warm and bitter taste and frequently used to season foods, as a food coloring agent as well as in Holistic Medicine.

The Benefits of Turmeric

Turmeric Ukon EnagicTurmeric’s application as an Anti-Inflammatory has been used for centuries in Indian culture.  It has been used topically by rubbing it on the skin as well as internally by ingesting it.   It has been known to promote digestive and liver health.   It may help fight some infections and even some cancers (breast and colon cancer in particular).

It is also used to promote health and longevity.

A simple Google search will reveal over 15 million sites addressing the significance of this incredible herb.  Turmeric, also, has the potential to eliminate many pharmaceuticals that are being extensively used today.   Check this link to view 14 drugs that turmeric might replace.

What the Experts Have to Say

Actually, the list of what turmeric and curcumin can do goes on and on.  According the Dr. Andrew Weil, Founder and Director of the Arizona Center for Integrative Medicine, “The bottom line is that the therapeutic advantages of turmeric and curcumin are almost too numerous to list.”

According to WebMD.com, curcumin, one of the substances in turmeric appears to have anti-inflammatory, antioxidant and perhaps even even has potential to help in  killing cancer cells.

The University of Maryland Medical Center says that turmeric has been used for thousands of years to treat a variety of conditions.  Studies show that turmeric may help fight infections and some cancers.   It may, also, reduce inflammation and treat digestive problems.

GreedMedInfo.com states, “There are over 500 reasons why turmeric may be the world’s most important herb.”

Two Types of Turmeric 

Spring Ukon is abundant in essential oils that contain minerals.  Autumn Ukon is rich in a substance called Curcumin.  Curcumin contains strong antioxidants which many people count on to help maintain a healthy body.  The antioxidants help maintain healthy internal organs especially liver function.

The combination of Curcumin and Turmeric’s Essential Oils stimulate the production of bile in the gallbladder which allows the liver to function at optimal capacities.

Kangen Ukon – What’s So Special About  Ukon (Turmeric) Grown in Okinawa? 

Ukon Turmeric organicRecent research has shown a superior efficacy in turmeric grown in Okinawa over turmeric grown in Southeast Asia.  This difference may be attributed to several factors.   The rich Okinawan soil  is  perfectly suited to grow and cultivate turmeric.   Another natural advantage of the Okinawan location  is the angle and length of sunshine that ends up being perfectly attuned to growing this crop.   Turmeric is best grown with temperatures between 68 to 86  degree Fahrenheit – temperatures that are found in Okinawa!

Ukon sold by Enagic is grown in the Yambaru region on the northern tip of Okinawa.  This area is often referred to as “nature’s treasure” in Japanese. The deep forests of this region are consistently free of environmental pollution and the longevity of its people is well known.   Japan is well known for having one of the healthiest and longest living people on the planet, but did you know that Okinawa has the highest number of people over 100 years of age?

The organically grown Ukon farms are 100% free of harmful chemicals which are used in conventional lower-quality turmeric farming.

processed using kangen water

Once harvested the Ukon (turmeric) is thoroughly washed in Enagic’s strong acidic water to maximize purity and potency in all of their products.  The process behind creating Ukon is so innovative that Enagic obtained a patent for it!

The 100% plant based soft gel capsule is made complete with antioxidant ingredients such as olive oil, flaxseed, essential oils, and tocotrienol.   The coating of the capsule is made from carrageenan, a seaweek derivative.

Why People Get Results With Enagic’s Ukon?

Turmeric packagingPackaging is extremely important in order to reap the benefits of this supplement.  Because Turmeric has a natural weakness against oxygen and moisture, Enagic took extra measures to protect the purity of the organic properties of Turmeric.  The 100% Botanical Capsule includes seaweed extracts to protect the capsule from oxidation.  It is also takes advantage of innovative technology in the packaging process that repels moisture and prevents oxidation.  The capsules are each individually sealed.  This is unlike bottled powder which oxides quickly once opened.

If you are interested in this incredibly healthy supplement which is one of the most unique supplements in the industry, please contact me for further information. Enjoy the video!

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